Thursday, April 17, 2014

Egg Bake

Egg Bake - a great breakfast food

Gather the following ingredients:

Bacon and/or sausage
Hash browns
Mushrooms
Green pepper and/or red pepper
2 cups shredded cheese

8 eggs
2 cups milk

Paprika
Salt
Pepper
Cheyenne pepper

 
2 mixing bowls
Large glass pan

Preheat oven 350 degrees.

Cook the bacon and/or sausage.

Mix the thawed hash browns, mushroom bits, chopped pepper(s), 1 cup shredded cheese, and the cooked meat in a bowl.  Transfer to glass pan.

Break 8 eggs into a bowl.  Pour in 2 cups of milk.  Mix with a fork.  Pour over the top of the mixture in the glass pan.

Top with the remaining cheese.


Bake for 50 - 60 minutes.  When you stick it with a fork it shouldn't be eggy, greasy from the cheese maybe, but not eggy.

Let it cool a little and serve.

 
 
Video Link:  Egg Bake

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